Now showing 1 - 8 of 8
  • Publication
    Designing and Evaluating an Online Intervention for Australian Consumers: Encouraging the Purchase of Products with Sustainable Palm Oil
    The dataset is drawn from an online experiment conducted with 628 Australians, who were randomly assigned to one of three conditions. Two of these conditions aimed at increasing sustainable palm oil-related purchases, while one condition served as an attentional control. Follow-up data after two weeks (n=403) are also included. The SPSS data file includes all the data. SPSS output files specify the various analyses that were run, which include descriptive statistics, multiple analysis of variance and chi-square analysis (Descriptives & Preliminary Analysis; Outcome Measures), mediation analysis, and subsequent analyses after the latent profile analysis. MPlus input and output files for the latent profile analysis are included for a range of two to six groups.
  • Publication
    Purchasing products with sustainable palm oil: designing and evaluating an online intervention for Australian consumers

    Widespread tropical deforestation and biodiversity loss in Southeast Asia due to the oil palm industry can be addressed by encouraging consumers to purchase sustainable palm oil (SPO). An online experiment was conducted to assess whether addressing barriers relating to education, motivation and product availability would increase purchasing of SPO. Australian adults (n = 628) were randomly assigned to either: (1) a newly developed interactive educational website on palm oil and SPO; (2) an existing educational video on SPO; or (3) an interactive website on differentiating between real and fake news (an attentional control condition). All participants completed pre-intervention and immediate post-intervention measures. Most participants (n = 403) completed follow-up measures two weeks later. Multivariate analysis revealed that the interactive website and educational video increased both knowledge and the intention to purchase SPO (compared to the attentional control), but neither significantly impacted follow-up self-reported SPO purchasing behaviour. Low perceived product availability might help explain the intention–behaviour gap. Our results suggest that, in addition to increasing consumer knowledge and motivation, promoting sustainable consumption requires creating opportunities for people to engage in the desired behaviour.

  • Publication
    Confronting the palm oil crisis: Identifying behaviours for targeted interventions
    This dataset has two parts. Part 1 contains 12 transcribed interviews and the codes that emerged from the data and were used in the subsequent data analysis. Part 2 consists of the de-identified datasets obtained from the online survey, called "Behaviour Prioritization Survey - Effectiveness Dataset downloaded on January 30, 2019_17.26" and "Behaviour Prioritization Survey - Probability & Penetration Dataset downloaded on January 22, 2019_22.05". There is also an SPSS output file called "Output" and an Excel sheet titled "Behaviour Prioritization Matrix", with the inputted formula.
  • Publication
    Can Consumers Do It All? An Exploration of Factors that Influence the Purchase of Sustainable Palm Oil Products
    Green consumption refers to consumer decision-making that prioritizes the environmental impacts of purchases. The aim of the current research was to identify factors that influence consumers to purchase sustainable palm oil (SPO) products. Semi-structured interviews were conducted with 13 adult residents of Australia, transcribed, and subjected to framework analysis, with sub-themes classified under main themes of capability, opportunity, and motivation. While several sub-themes emerged, those barriers unique to SPO purchasing behavior included a lack of knowledge combined with contradictory information on the best course of action, palm oil being a hidden ingredient that is often not labeled such, and reduced availability and/or visibility of SPO containing products. These barriers are difficult for consumers to overcome on their own. Policy and structural modifications to procurement and labeling, as well as widespread awareness campaigns with a uniform message, could assist in providing a platform for consumer reform.
  • Publication
    Can Consumers Do It All? A Qualitative Exploration of Factors that Influence the Purchase of Sustainable Palm Oil Products
    (University of New England, 2020) ; ;
    Alex, Anoop
    ;
    This dataset contains semi-structured interviews that were conducted with 13 adult residents in Australia. The transcribed interviews were subjected to framework analysis, with themes classified under categories of capability, opportunity and motivation.
  • Publication
    Confronting the palm oil crisis: Identifying behaviours for targeted interventions
    Palm oil is an edible oil with a high yield, various economic benefits, and many diverse uses. However, its production has led to increased deforestation, the endangerment of several species, and toxic greenhouse gas emissions. The current study had two aims: (1) to generate a list of palm oil-related pro-environmental behaviours (PEB) that general community members in Australia can do; and (2) to identify one or more behaviours from this list to address in a behaviour-change intervention. Semi-structured interviews with 12 experts (environmental journalists, conservation scientists and activists) generated a list of 11 potential palm oil-related PEB. The same experts rated this list in terms of potential effectiveness in reducing the negative environmental effects of palm oil. A community sample of 300 participants rated the same PEB on likelihood of adoption and current penetration (i.e., the extent to which they already engage in the behaviour). These scores were integrated into a behaviour prioritization matrix, which revealed that the most beneficial PEB to target was “purchasing products containing only sustainable palm oil”. This study is an essential preliminary step in behaviour change interventional research, and outlines the process of selecting specific consumer behaviour related to environmental concerns. Policy-based implications are discussed.
  • Publication
    Purchasing sustainable palm oil products: narrowing the intention-behavior gap
    (Frontiers Research Foundation, 2024-01-04) ; ;

    Experts on palm oil production and utilization emphasize the role of consumer purchasing power in dealing with the environmental and social impacts of the palm oil crisis -that by increasing the demand for sustainable palm oil (SPO), greater supply will follow. However, research has identified a persistent intention-behavior gap. Even knowledgeable consumers do not always follow through on their intentions to purchase SPO. Utilizing the Capability-Opportunity Motivation model of Behavior (COM-B), this article reviews important variables contributing to this intention-behavior gap. While knowledge about palm oil and SPO (capability), perceived product availability (opportunity), and pro-green consumption attitudes (motivation) are important predictors of SPO purchasing intentions, increasing these factors has been insufficient in narrowing the intention behavior gap. Campaigns can increase knowledge about palm oil and SPO, as well as build motivation around making the ‘sustainable’ choice, but are inadequate in addressing barriers around opportunity (e.g., ease of access to SPO products). In expressing their intent to purchase SPO products, consumers may underestimate the difficulties in being able to identify these consumables (e.g., palm oil often is not clearly labeled, sustainability status may not be obvious), and locate them. In this review, we argue that while consumer behavior is important, it is insufficient to power industrywide change toward the utilization of SPO. Greater corporate responsibility is needed to increase use of SPO in products, and make consumables containing SPO more available, identifiable, and affordable for consumers. We also suggest that national procurement policies for SPO are likely to produce longer-lasting change.

  • Publication
    Palm oil: Understanding barriers to sustainable consumption
    (Public Library of Science, 2021-08-18) ; ;
    Palm oil is relatively inexpensive, versatile, and popular, generating great economic value for Southeast Asian countries. However, the growing demand for palm oil is leading to deforestation and biodiversity loss. The current study is the first to employ a capability-opportunity-motivation (COM-B) framework in green consumerism, to determine which capability, opportunity, and motivation factors strongly predict the intentional purchasing of sustainable palm oil products by Australian consumers (N = 781). Exploratory factor analysis revealed four main types of predictors of SPO purchasing–Pro-Green Consumption Attitudes, Demotivating Beliefs, Knowledge and Awareness, and Perceived Product Availability. Multiple regression revealed that these four factors explained 50% of the variability in SPO purchasing behaviour, out of which Knowledge and Awareness accounted for 18% of the unique variance. Perceived Product Availability and Pro-Green Consumption Attitudes were also significant predictors but accounted for only 2% and 1% of unique variance, respectively. These results provide a valuable foundation for designing behaviour change interventions to increase consumer demand for sustainable palm oil products.