Publication:
Effects of dietary xylanase and liquid feeding on growth performance and nutrient digestibility of weaner pigs fed diets high in millrun (wheat by-product)

cris.virtual.department#PLACEHOLDER_PARENT_METADATA_VALUE#
cris.virtual.orcid#PLACEHOLDER_PARENT_METADATA_VALUE#
cris.virtualsource.departmentd5dea622-86dc-479a-9e7a-afaed618c383
cris.virtualsource.orcidd5dea622-86dc-479a-9e7a-afaed618c383
dc.contributor.authorL'Anson, Katie Aen
dc.contributor.authorChoct, Minganen
dc.contributor.authorBrooks, Peter Hen
dc.date.accessioned2015-08-13T10:54:00Z
dc.date.issued2014
dc.description.abstractThe viability of including millrun (a byproduct of wheat milling) in diets for weaned pigs was assessed in two 26-day feeding experiments, the first using 48 and the second 128 individually housed, entire male pigs (Large White × Landrace) weaned at 28 days (average weight 7.4 kg). In Experiment 1, millrun included in iso-energy, iso-lysine diets at 0, 12.5, 25, 37.5, and 50% had no effect on performance or digestibility. Therefore, in Experiment 2, pigs received diets containing 50% millrun in a 2 × 4 factorial design. The two factors were: (1) feed form (dry or liquid) and (2) enzyme supplementation (0 or 300 g/g of a xylanase primarily targeting soluble non-starch polysaccharide (sNSP), 400 g/g of a xylanase targeting only insoluble NSP, or both xylanases. The inclusion of NSP-degrading enzymes had no significant effect on pig performance or diet digestibility. Feed conversion ratio (FCR) was improved by 0.10 ± 0.02 in liquid-fed pigs (P < 0.05). Apparent digestible energy and faecal gross energy (GE) digestibility were not affected by treatment, but ileal GE and crude protein (CP) digestibility were, respectively, 9.0 ± 3.4 and 2.5 ± 0.65 percentage units higher in pigs fed liquid diets (P < 0.05). Dietary treatment significantly affected the concentrations of sugar, starch, total NSP, and sNSP in digesta from different segments of the gut, without affecting pig performance. In conclusion, weaner pigs can be fed appropriately formulated diets containing 50% millrun without loss of performance. The FCR and CP digestibility were improved by liquid feeding, but not by the addition of NSP-degrading enzymes.en
dc.identifier.academiclevel#PLACEHOLDER_PARENT_METADATA_VALUE#en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevel#PLACEHOLDER_PARENT_METADATA_VALUE#en
dc.identifier.citationAnimal Production Science, 54(7), p. 972-980en
dc.identifier.doi10.1071/an12336en
dc.identifier.issn1836-5787en
dc.identifier.issn1836-0939en
dc.identifier.staff#PLACEHOLDER_PARENT_METADATA_VALUE#en
dc.identifier.staffune-id:mchocten
dc.identifier.staff#PLACEHOLDER_PARENT_METADATA_VALUE#en
dc.identifier.urihttps://hdl.handle.net/1959.11/17810
dc.languageenen
dc.publisherCSIRO Publishingen
dc.relation.ispartofAnimal Production Scienceen
dc.subject.keywordsAnimal Nutritionen
dc.subject.keywordsAnimal Managementen
dc.titleEffects of dietary xylanase and liquid feeding on growth performance and nutrient digestibility of weaner pigs fed diets high in millrun (wheat by-product)en
dc.typeJournal Articleen
dspace.entity.typePublication
local.contributor.firstnameKatie Aen
local.contributor.firstnameMinganen
local.contributor.firstnamePeter Hen
local.contributor.lastnameL'Ansonen
local.contributor.lastnameChocten
local.contributor.lastnameBrooksen
local.description.statisticsepubsVisitors: 531<br />Views: 572<br />Downloads: 0en
local.format.endpage980en
local.format.startpage972en
local.identifier.epublicationsrecordune-20150708-114922en
local.identifier.issue7en
local.identifier.scopusid84901926068en
local.identifier.unepublicationidune:18022en
local.identifier.volume54en
local.output.categoryC1en
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.peerreviewedYesen
local.profile.email#PLACEHOLDER_PARENT_METADATA_VALUE#en
local.profile.emailmchoct@une.edu.auen
local.profile.email#PLACEHOLDER_PARENT_METADATA_VALUE#en
local.profile.orcid#PLACEHOLDER_PARENT_METADATA_VALUE#en
local.profile.orcid0000-0002-2242-8222en
local.profile.orcid#PLACEHOLDER_PARENT_METADATA_VALUE#en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.schoolSchool of Environmental and Rural Science, University of New England, Armidale, NSW 2351, Australiaen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Biomedical and Biological Sciences, Plymouth University, Devon PL4 8AA, United Kingdomen
local.publisher.placeAustraliaen
local.record.institutionUniversity of New Englanden
local.record.placeauen
local.search.authorL'Anson, Katie Aen
local.search.authorChoct, Minganen
local.search.authorBrooks, Peter Hen
local.subject.for2008070204 Animal Nutritionen
local.subject.for2008070203 Animal Managementen
local.subject.for2020300303 Animal nutritionen
local.subject.for2020300302 Animal managementen
local.subject.seo2008970106 Expanding Knowledge in the Biological Sciencesen
local.subject.seo2020280102 Expanding knowledge in the biological sciencesen
local.title.maintitleEffects of dietary xylanase and liquid feeding on growth performance and nutrient digestibility of weaner pigs fed diets high in millrun (wheat by-product)en
local.uneassociationUnknownen
local.year.published2014en
Files
Collections